Baguettes
Breads · 400 g
Two gluten-free baguettes
$15.00
Gluten-free.
Ingredients
In descending order by weight — same as the printed label.
- Millet Flour
- Yeast (Yeast,sorbitan monostearate,ascorbic acid)
- Water
- Tapioca Starch
- Sorghum Flour
- Whole Psyllium Husk
- Unrefined Cane Sugar
- Olive oil
- Salt
- Apple Cider Vinegar
Allergy notice. Made in a residential kitchen. Equipment and surfaces are sanitized between uses, but cross-contact with dairy, eggs, tree nuts, peanuts, soy and allergens used in other products is possible. Not suitable for individuals with severe allergies to those ingredients.
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